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A Page in the Life

Essays and insights about the joie de vivre–food, travel, running, the writer's life and laughing at life's little absurdities … because, well, it's cheaper than therapy.

Category: Cooking

Posted on April 5, 2014July 1, 2015

Chef’s Apprentice Files: What Else Can I Do With Infused Olive Oil?

Posted on November 12, 2013July 1, 2015

The Most Important Meal of the Day Is Going Away

Posted on October 8, 2013July 1, 2015

Saying No to Your Dream Job

Posted on August 5, 2013July 1, 2015

How to Do What You Love (When You Don’t Feel Like It)

Posted on July 28, 2013July 1, 2015

Do We Really Need Another Food Blog?

Posted on June 15, 2008July 1, 2015

Week Four: Timing Is Everything

Posted on May 30, 2008July 1, 2015

Week Three: Now We’re Cooking!

Posted on May 26, 2008July 1, 2015

The Next Food Network Star

Posted on May 23, 2008July 1, 2015

Cooking Update: The Clarified Butter Files

Posted on May 20, 2008July 1, 2015

Week Two, Part II: Mise en Wha??

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